Japanese in 7

199,00 kr

Japanese in 7

199,00 kr

Japanese recipes with 7 ingredients or less

Japanese food is healthy, tasty and loved the world over – but while sushi and noodle bars are popular globally, far too few of us make this delightful cuisine at home. In Japanese in 7, Kimiko Barber uses just 7 ingredients or fewer to create aromatic, delicious dishes that you can easily prepare any night of the week.

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ISBN: 9780857838445

Number of pages: 176

Goal: 19 x 1.5 x 24.5

Language: English

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What is Japandi?

Japanese interiors are as popular as ever - and for good reason. The Japanese style has many features in common with the Scandinavian style.

Japandi is used for the style where elements from Japanese and Scandinavian design are combined. Here, the focus is on simplicity and good craftsmanship. The use of light wood, natural materials, calm colors and design is where the two styles especially meet and unite.

For us personally, the fusion between the Japanese and the Scandinavian consists in combining the things that we love most about the two worlds: good craftsmanship, minimalism, colors and calm.

Read more about Japandi here

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