Gyuto knife | 21 cm | Mahogany

Name: Gyuto knife | 21 cm | Mahogany
Brand: SERAMIKKU
SKU: V9106
Price: 1250.0 DKK
Availability: InStock

1.250,00 kr

Gyuto knife | 21 cm | Mahogany

1.250,00 kr

Gyuto knife with 21 cm damascus blade and mahogany handle.

Gyūto (牛刀) means "meat sword" in Japanese and corresponds to what is known in the West as a traditional chef's knife. Despite the name, it is a very versatile knife that can be used for both meat, fish and vegetables.

With the long blade of 21 cm, you really feel that the knife does the work for you when you cut in long, soft movements. The height of the blade means that you can easily chop and slice small vegetables with the knuckles resting on the blade to guide the knife.
This knife is the chef's go-to knife!

17 layers hammered, damask VG10 steel
60-62 HRC (Rockwell hardness scale)

Length of blade: 21 cm

Shaft: Mahogany

Material: VG10 steel

Dishwasher safe: No

We ship to parcel shops, business addresses and private addresses in Denmark with GLS. Shipping prices:

Parcel shops: DKK 39 ( Free for orders over DKK 499).
Business addresses: DKK 39 ( Free for orders over DKK 499).
Private addresses: DKK 50 (Returned to parcel shop if no one is at home at the address).
Free collection: Collection at our store at Volden 11, 8000 Aarhus C

Extend the life of your knife

How to maintain your knife

A good knife requires good maintenance if you want to maintain its strength and sharpness throughout its life.

Due to the hardness of the VG10 steel and the stainless capabilities of the damascened layers, you can easily keep your knives sharp for a long time if you follow some simple advice.

Read our advice on good maintenance here