Organic sencha tea

119,00 kr

Organic sencha tea

119,00 kr

Organic green sencha tea.

Sencha is the most popular tea in Japan and, with its mild, sweet taste, has gradually taken the place as the best-known green tea in the world.

The taste is refreshing and has rich, buttery grassy and herbal notes with a hint of salt. The tea is good in the morning due to its high level of caffeine and natural antioxidants.
The same tea can be brewed up to 3 times.

Grown in Kagoshima on Kyushu island in Japan

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Weight: 100g

Guide

WHICH MATCHA SHOULD YOU CHOOSE?

DAILY
Made from leaves from the 2nd and 3rd harvest, it has a strong, full-bodied flavor with a slight bitterness. Perfect for everyday use, especially in smoothies, lattes, baked goods and ice cream.

TRADITIONAL
A high-quality matcha from the 1st and 2nd harvest. It has a well-balanced bitter-sweet taste, a rich, creamy texture and a deep green color. A versatile matcha that is ideal for drinking alone as a classic tea, but also excellent in lattes, lemonades and smoothies.

PREMIUM
The highest quality and made from the finest, youngest leaves from the 1st harvest. It has a rich, sweet flavor, a silky, creamy texture and a beautiful, bright green color. This grade is often used in traditional Japanese tea ceremonies.

Goes well with

How to use matcha

Matcha latte recipe

Matcha is a fantastic and nutritious product that we love to use in both food dishes and for cold and hot drinks.

In recent years , matcha latte has become extremely popular - and we understand that. As a tea, matcha contains less caffeine than coffee, making it a pleasant, but still invigorating, drink. It's a great way to get a refreshing drink while getting all the good, healthy nutrients that matcha has.

Our recipe for matcha latte is easy and straightforward, giving you a delicious and creamy drink that you can enjoy every day.

Try our matcha latte recipe

FREQUENTLY ASKED QUESTIONS - AND ANSWERS

Haven't found the answer to your question? We're happy to help you - contact us here .

WHICH MATCHA SHOULD I CHOOSE?

We have three different types of matcha – all organic and high quality, but with slightly different flavor profiles and uses. Here you can see which one is best for you:

DAILY
Made from leaves from the 2nd and 3rd harvest, it has a strong, full-bodied flavor with a slight bitterness. Perfect for everyday use, especially in smoothies, lattes, baked goods and ice cream.

TRADITIONAL
A high-quality matcha from the 1st and 2nd harvest. It has a well-balanced bitter-sweet taste, a rich, creamy texture and a deep green color. A versatile matcha that is ideal for drinking alone as a classic tea, but also excellent in lattes, lemonades and smoothies.

PREMIUM
The highest quality and made from the finest, youngest leaves from the 1st harvest. It has a rich, sweet flavor, a silky, creamy texture and a beautiful, bright green color. This grade is often used in traditional Japanese tea ceremonies.

WHAT ARE THE BENEFITS OF MATCHA?

Matcha is not just a beautiful green drink – it is full of good things for both body and mind. Because the tea is grown in the shade before harvesting and ground into a fine powder, it has an extra high content of antioxidants, vitamins and amino acids.

It provides a steady, long-lasting energy boost thanks to the interaction between caffeine and L-theanine – without the energy spikes you experience with coffee. L-theanine also helps you find calm and stay focused, while the antioxidants look after your body’s cells and can help strengthen your heart.

In short: a small cup of matcha can do a lot more than you might think.

IS YOUR MATCHA POWDER ORGANIC?

Yes, all of our matcha powder is organic.

Organic matcha not only provides a pure and natural taste, but also a beautiful green color and a high content of nutrients. In other words, it is a cup of tea you can drink with a clear conscience.

CAN I USE PREMIUM MATCHA FOR LATTE?

You can certainly do that – but premium is best enjoyed neat, as in the traditional Japanese tea ceremony. If you’re making lattes, iced matcha or smoothies, daily or traditional are just as good a choice.

HOW TO MAKE A MATCHA LATTE

GO TO RECIPE

cups and mugs for your Japanese tea

Inspiration for serving